I tried cooking steamed vegetables mixed. After that, I prepared the left over baked chicken. I also, prepared garlic and one fresh red tomato. When the vegetables are cooked, I just put it aside. Then, I get a skillet, sprinkle a little oil. Then, I put the onion and the sliced tomato. Also, when it produced a sauce, I put the left over sliced baked chicken. When it’s warmed enough, I mixed the steamed vegetables (green bell pepper, potatoes, and carrots). Then, I served it. Oh, to taste, I just used the silver swan soy sauce. The result is kind of yummy (for me).